Photos from Tiki Night at the Whistler:
CLOUD SURFER: Pear Brandy, Cream of Coconut, Pineapple, Lime, Allspice Dram, Vanilla-Pineapple Foam
LANDLOCKED SHOT (left): Tequila, Cognac, Rum, Amaro, Lime, Pineapple, Cinnamon, Honey. FREE RIDER (right): Benedictine, 151 Rum, Fernet-Branca, Pineapple, Lime, Angostura Bitters, Mint
HACKENSACK SOUR: Walnut-Infused Apple Brandy, Orgeat, Lemon, Orange Juice
PLUM SMUGGLER: Gin, Sloe Gin, Cherry Heering, Passion Fruit, Mango, Lime, Balsamic Vinegar, Fig
VICTORY AT SEA: Genever, Angostura Bitters, Benedictine, Lime, Pineapple, Root Beer, Nasturtium Leaf, Absinthe
HONOLULU BBQ: “Smoked” Bourbon, Rum, Triple Sec, Orgeat, Lime, Beef Jerky, Candied Pineapple
COCAINE COBRA: Mezcal, Creme de Cacao, Lemon, Szechuan Peppercorn Tincture, Dry Ice
—Rob
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